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CIRCULAR CUTTING KNIFE

Table Disc-Knife
 
Disc-Knife Table Version: Fixed To A Table With Integrated Rollers For Primal-Cutting Operations On Pork, Veal And Sheep (separating Ham, Shoulder, Middle, Feet, Neck) Compact-Unit To Be Installed In Front Of A Pig- Or Sheep Cutting-line Loss-free, Clean, Straight And Hygienic Cut Without Smearing One Operator Can Handle Up To 160 Pork-sides (3 Cuts) Per Hour Design: Table With Modular Exchangeable Roller-Frames Disc Knife, Stainless Steel Cutting Depth Adjustable To Max. 300mm GS-certified: EC-type Examination According To Equipment And Product Safety Act Protected By International Patents

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Specification and Catalogue
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